5 Creative Ways To Use Our Coffee Barista Syrups

5 Creative Ways To Use Our Coffee Barista Syrups | theskinnyfoodco

5 Creative Ways To Use Our Coffee Barista Syrups

Who said Barista Syrups are just for coffee?

Here we delve into different ways you can use our Coffee Syrups and other products from our sugar free, low calorie and allergen friendly Barista Collection.

1. Vegan Strawberry Breakfast Bar

These delicious breakfast bars are flavoured with our zero calorie, zero sugar French Vanilla Barista Coffee Syrup giving the perfect amount of sweetness and filled with our 92% less sugar Strawberry Jam and lots of delicious fresh strawberries. Perfect first thing in a morning to set you up for the day, or to enjoy as a yummy snack, kids will love these too! They're low in sugar and contain one of your five a day! Perfect!

View the recipe.

 

2. Salted Caramel Peanut Butter Mug Cake

Mug cakes are so simple to make and feel like the perfect comfort food for one! Traditionally they are made with flour, sugar and oil and can be fairly high in calories and sugar, BUT this recipe is high in protein and only uses 4 ingredients, the main being our incredible Salted Caramel Peanut Butter. It's made with 100% peanuts with no added ingredients and no palm oil! Pair this with our sugar free Peanut Butter Barista Coffee Syrup and you get the perfect Peanut Butter Mug Cake!

View the recipe.

 

 

3. Oreo Protein Oats

You just can't beat a big bowl of oats can you?! These ones are deliciously creamy without the cream! Instead we use our diary free, zero calorie Vanilla Creamer and flavour with our zero calorie, sugar free Cookie Dough Barista Coffee Syrup and the outcome is epic! 

View the recipe.

 

4. Chocolate Peanut Butter Cup Iced Coffee

A perfect low sugar and low calorie alternative to a flavoursome iced coffee!

Ingredients

20ml Skinny Food Co Chocolate Syrup

10ml Skinny Food Co Peanut Butter Barista Syrup

250ml almond milk

12.5g light squirty cream

1 Skinny Food Co Salted Caramel Peanut Butter Cup

2g chopped peanuts 

Method

1.  Start by drizzling 20ml of our Zero Calorie Chocolate Syrup around your glass and pour in 10ml of our Peanut Butter Barista Syrup

2. Top with your milk of choice and a shot of coffee. Stir this well and add in a handful of ice. 

3. Pour over 12.5g of light squirty cream. 

4. For an extra nutty taste, top with chopped peanuts and a Skinny Food Co Salted Caramel Peanut Butter Cup.

 

5. Raspberry and Blueberry Breakfast Crumble

If you're looking for a fruity breakfast that's low calorie, low in sugar and packed full of flavour then this recipe is perfect for you!

We've used our French Vanilla Barista Syrup, our Custard Flavoured Zero Calorie Syrup and our Low Sugar Skinny Food Co Raspberry Jam.

View the recipe.

Want some more recipes? View our 10 Delicious Coffee Ideas Blog for more inspo. 

Shop The Skinny Food Co Barista Range today!




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