3 Veggie Pizzas you're going to LOVE!

3 Veggie Pizzas you're going to LOVE! | theskinnyfoodco

Here at Skinny Food Co, we will always provide an option for everyone! If you’re vegetarian, or just love a veggie pizza then we have the perfect recipes for you to try...

Caramelised onion, spinach & feta pizza 

All you need for this pizza is the following:


1 SFC Pizza base

50ml SFC Pizza sauce

1 red onion 

100g baby spinach

50g Feta cheese 

 

  1. Cover your pizza base with our Low Sugar Fake Away Pizza Sauce
  2. Slice up 1 red onion and fry in a pan on a medium heat
  3. Add in some chopped spinach and continue to fry
  4. Top your pizza with the onion and spinach then break up 50g of feta cheese and sprinkle over evenly
  5. Place into the oven on 180 degrees for 12 minutes

Veggie cheeseburger pizza


Grab these ingredients to make a delicious pizza packed with flavour:

 

1 SFC Pizza base

50ml Fakeaway Pizza sauce

100g light mozzarella

100g meat-free mince

1/4 red onion

6 plum tomatoes

1 pickled gherkin

50ml Fakeaway burger sauce 

 

  1. Cover your pizza base with our Fake Away®  Pizza sauce and spread over evenly
  2. Sprinkle over 100g of grated light mozzarella cheese
  3. Fry 100g of meat-free mince then spread over the pizza base
  4. Dice up a quarter of a red onion and separate into rings
  5. Slice 6 plum tomatoes and 1 pickled gherkin
  6. Place all remaining toppings over the base
  7. Put into the oven on 180 degrees for 12 minutes
  8. Drizzle over our Burger sauce and enjoy

 

Pepper & Mushroom pizza


Ingredients include:

1 SFC Pizza base

50ml Fakeaway Pizza sauce

100g light mozzarella

50g chesnut mushrooms

1/2 green bell pepper

6 plum tomatoes

1 red chilli

 

  1. Cover your pizza base with our Fake Away®  Pizza sauce and spread over evenly
  2. Break up 100g of light mozzarella cheese and place over the base
  3. Dice up your green pepper, plum tomatoes, red chilli and mushrooms
  4. Spread all toppings evenly across the base
  5. Put into the oven on 180 degrees for 12 minutes



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