If you're looking for a delicious, summery dessert, ready in minutes, look no further! We've used our Low Sugar Hazelnut Chocaholic Spread and Zero Calorie Vanilla Syrup to create this fruity dessert - combined with all of our favourite things: chocolate, ice cream and yummy fruit. This recipe is perfect for after dinner, and is a great one to get the kids involved with!
We've used pears for this one, but you can also try other fruits like peaches, or melon.
1. Empty the contents of the tinned pairs into both glasses - splitting evenly.
3. Add a scoop of light vanilla ice cream to each, topping the ice cream with extra Vanilla Syrup. Sprinkle over the chopped hazelnuts and serve.
You can enjoy this delicious dessert for 220 calories! It also has 29g of carbs, 11g of fat and 2g of protein.
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