Cut the sweet potato into thin slices. Place them well spread out on a tray.
Sprinkle the sweet potato with sunflower oil, salt, paprika powder and black pepper. Put them in the oven for 20/30 minutes.
Meanwhile, season the minced meat with Chipotle Barbacoa seasoning and bake until done.
Cut and mash the avocado.
Cut the tomato into cubes and mix it with the salsa.
When the sweet potato is ready, take 1/3 of the sweet potato and cover the baking dish. Top with a layer of minced meat, vegan cheese shaker, vegan cheese and salsa / tomato. Put another layer of sweet potato on top and so on.
Put the nachos in the oven for 5/10 minutes.
Put the avocado on the nachos along with the garlic mayonnaise.
Now that the world is back to a degree of normality, we want to help everyone feel their best - and what better way to do this than by starting the day with some delicious low sugar and low calorie dishes, and great exercise ideas!
Online coach Josh has kindly talked us through his morning routine, alongside his daily diet to keep you all motivated this Summer! Now that the mornings are lighter, it's the perfect time to start forming new habits, creating a better version of you. Read on to find out how to have productive mornings...