Gluten Free Recipes You Wouldn't Think Are Gluten Free
Accidentally Gluten Free!
In need of some gluten free recipe inspo? We've got you covered.
Just because you're following a Gluten Free Diet doesn't mean you have to stop enjoying foods that are usually high in gluten content.
We've created a bunch of gluten free recipes that anyone can enjoy, incorporating products from our Gluten Free Range.
1. Gluten Free Pizza Toast
Make some delicious homemade gluten free pizza with our Bread Mix!
This recipe is completely gluten free and most importantly - tasty. We use our gluten free, high protein Bread Mix for the toast, salami and tomato paste, but you can add any pizza topping you wish!
2. Gluten Free Spaghetti and Meatballs
Spaghetti & meatballs is an absolute classic - yet if you need to follow a gluten free diet, you often end up missing out.
So, we are bringing to you a gorgeous easy recipe that anyone can enjoy! Using our incredible Spaghetti Noodles and Vegan Shaker which are completely gluten free!
3. Peanut Butter and Banana on Gluten Free Toast
We've taken an American twist to our incredible gluten free, high protein Bread Mix and topped it with an epic combo!
Tingle your taste buds with our Cookie Dough Peanut Butter, low sugar Raspberry Jam and slices of fresh banana and you won't have toast any other way again! Our Bread Mix is perfect for those with an intolerance to gluten BUT tastes like no other gluten free bread.
4. Gluten Free Pumpkin Spiced Loaf
This delicious Pumpkin Spiced Loaf uses our incredible high protein, Gluten Free Bread Mix !
At only 55 calories per slice, this Pumpkin Spliced Loaf is an Autumn essential. We add some of our sugar free Pumpkin Spice Barista Syrup in the mix and in the icing for a gorgeous added autumnal spice.
5. Sweet Chilli Chicken with Gluten Free Noodles
Recreate a popular Asian-infused dish from the comfort of your own home!
Using our low sugar Sweet Chilli Sauce and Gluten Free Noodles, follow the below recipe to make your very own Sweet Chilli Chicken Noodles.
Ingredients
- Two chicken breasts, diced
- A pack of our Low Calorie Spaghetti Noodles
- A generous serving of our Zero Sugar Sweet Chilli Sauce
- 1 red pepper
- 1 green pepper
- 1 red onion
- Skinny Chicken Seasoning
Directions
- Chop your veggies up, ready to throw into a frying pan sprayed with our Low Calorie Cooking Spray.
- Before adding the veg, starting frying the diced chicken before adding the seasoning. Wait until cooked through.
- Add the veg, and once ready, add a large serving of our sweet chilli sauce.
- Drain the water off of the noodles, and then rinse well. Then either add the noodles to the sauce mixture or add them to a second pan full of boiling water.
- Once ready, add to a plate before adding the chicken mix and there you have it, sweet chilli chicken noodles!
Shop our Gluten Free Range today!
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