Summer Cheesecake Fruit Tartlets

Summer Cheesecake Fruit Tartlets

A perfect dessert for your summer tea parties, these Cheesecake Fruit tartlets are sure to go down a storm! We've used our Skinny Low Sugar Apricot Jam, making these tartlets super fruity and sweet! By mixing in our Vanilla Cheesecake Drops, the cream cheese makes the most delicious filling! These tarts are just as tasty as they look - if not more! 

Healthy Pastries 

Makes 6

You will need: 

6 sweet pastry tartlets 

220g light cream cheese

10 drops of Skinny Food Co Vanilla Cheesecake Drops

30g Skinny Food Co Apricot Jam (Or a jam of your choosing)

150g strawberries

100g raspberries

10g icing sugar

How to make: 

1. In a mixing bowl, add 220g of light cream cheese and 10 drops of Skinny Food Co Vanilla Cheesecake Drops. 

2. Spoon in to each pastry case, so there is an even amount added to each tartlet case. 

3. Add 5g of our Skinny Food Co Low Sugar Apricot Jam  to each tart. 

4. Slice up your strawberries and raspberries and add these to the tart. For a finishing touch, sprinkle over 10g of icing sugar! 

Calories & macros per tartlet:

For each of these tartlets, there is 190 calories, 21g carbs, 9.5g of fat and 5g of protein.