Crumpets With Cheese

If you love crumpets, and you love cheesy garlic bread then we have the perfect recipe for you! We use our incredible Garlic & Herb Seasoning and light cheddar cheese to make this delightful single serve breakfast, brunch or side dish! It's cheesy and oh so delicious, you're going to love it! 

Serves 1

What you will need:

• 2 crumpets
• 1 large egg
• 50ml milk
• 1tsp Skinny Food Co Garlic & Herb Seasoning
• 40g light grated cheddar cheese

How to make Crumpets with Cheese: 

1. Preheat your oven to 180 degrees

2. In a jug, beat your egg, add the milk and 2/3 of the garlic & herb seasoning and whisk together and then add half of the cheese and mix

3. Using scissors cut up your crumpets into bite sized chunks and add to the jug, giving them a good mix together

4. Take a single serve oven proof dish and pour the egg and crumpet mixture evenly into it 

5. Now sprinkle over the remaining garlic & herb seasoning and the rest of the cheese

6. Bake the crumpets in the oven for 20 minutes

7. Allow the crumpets to cool slightly, serve and enjoy! 

Calories & macros:

458 calories

42g carbs

20g fat

24g protein 

If you make this delicious recipe at home, don't forget to take a picture and tag us in on social media so we can see!